First baking was these fabulous lemon and raisin Jubilee cupcakes!
This is an old recipe of lemon and raisin cupcakes baked out of self-raising flour, baking powder, raisins, lemon zest, butter, eggs and golden caster sugar. I topped them off with lemon icing sugar, blueberries and a strawberry!
The Husband had two for dessert and twelves cupcakes were finished in a day at the Office!
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