Saturday, 20 March 2010

Chocolate & Raisin Cake!


Chocolate cake candidate No. 3!

This was originally meant to be a chocolate and date sandwich cake but I substituted the dates for raisins as I personally find dates a tad too dry. The filling was meant to be made from double cream and fromage frais. Unfortunately I could not find any fromage frais so used quark cheese instead.

Quark cheese is basically almost zero fat cheese and I have to say not that tasty compared to regular cream cheese. But of course, things that are not good for you i.e. full fat cream cheese are always delicious! The cake itself turned out delicious and really moist but I definitely got marked down for the filling.

This cake scored 3.89 out of 5!

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