Sunday, 18 July 2010

Orange Cranberry Brownie Cookies!


I have not baked anything chocolatey for quite some time so thought with the weather getting rainy and dark these days, I might want to bake something chocolatey and comforting this weekend. The Husband is a massive fan of chewy cookies and brownie cookies should be chewy with a soft brownie-like texture.

This receipe seems ideal with chocolate chips, orange zest and dried cranberries. The dough itself is made of flour, brown and white sugar, butter, cocoa powder and eggs. I thought the amount of cocoa powder might make the cookie dough a bit dry but it was thoroughly absorbed by the wet mixture of sugar, butter and eggs to form a lovely chocolately fruity dough.

These cookies were really easy and quick to make and I got 72 cookies out of a batch of dough. They turned out really well and the Husband has eaten 4 already, pronouncing them 'quite good'.

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