Back to sunny Scotland after two weeks away, I was jet-lagged and exhausted. However, my demand market awaits so I was happy to find a new recipe for the Office on one of my favourite websites. I have baked chocolate & banana cakes before and I do not remember being particularly impressed but this recipe looks easy and tasty so I thought I would try again.
This cake has 175g of mashed banana and 100g of chocolate chips baked into it. The icing is made out of 100g of milk chocolate and 100ml of soured cream topped with dried banana chips. I thought it was actually a lovely moist chocolatey cake but the Husband just said it is 'alright'.
The cake was finished in two days in the Office.
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