Sunday, 10 February 2013

Blueberry Muffins!


A friend asked me if I had any good blueberry muffins the other day and I realised I have never tried baking blueberry muffins as I have always preferred the more unconventional muffins.

So from my one trusty baking website, I found this big blueberry muffin recipe.

These 20 muffins are baked out of plain flour, baking powder, bicarbonate of soda, salt, butter, vegetable oil, sugar, eggs, buttermilk, vanilla extract and 300g blueberries.

They were quite well-received and took two days to finish in the Office!

Comment from a taster, "Very tasty Wee-Li.  Just the right amount of blueberries to keep the muffin moist."

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