There were leftover bananas in the Office, nutella in the cupboard and leftover buttermilk in the fridge from baking the blueberry muffins, so I decided to bake something that will use up all these ingredients.
The result is the banana nutella oatmeal muffin! This muffin is baked out of plain flour, oatmeal, cocoa powder, baking powder, bicarbonate of soda, salt, vegetable oil, buttermilk, brown sugar, eggs, vanilla extract, three medium mashed bananas and lots of nutella!
A nice surprise is the teaspoon of nutella 'buried' into the muffin before baking.
Comment from a taster, "Yum so banana-y and moist and I love the gooey chocolate centre plus the chewy oatmeal bits, really interesting different textures and flavours."
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